Bascilica Cistern, Turkish and
Islamic Art Museum, Aya Sofia, Topkapi Palace |
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Western Turkey - Group Journal Day 2 -
Sunday, 5 April 1998, Istanbul by Ed & Kate Kennell
A midnight power outage prevented the daily 5:30 a.m. loudspeaker
prayers, so we were allowed to awaken peacefully by an alarm clock - what a
treat!
We breakfasted at the hotel and left at 8:45. All were in
attendance except Christine the Mysterious whom we'd not yet met, but were
assured was resting in sick bay to join us later. Becky & Jim took off in
Taxi splendor due to her ankle's outcome when she'd nearly disappeared into an
unmarked sidewalk stairwell the evening before. We administered last rites to a
couple dozen sheep gathered in a lot nearby. They did not seem overly pleased
to be the stars of the upcoming festival, Kurban Bayrami. (Meli mentioned that
we'd be fortunate to be out of the city for their bloodbath on Tuesday.)
At 9:00 we picked our dive buddies and descended into the dank
depths of the Basilica Cistern. Although strategic in location - being not only
the east/west, but also the north/south control point, this peninsula was,
nevertheless, bone dry. From earliest times, aqueducts were essential for
settlements to survive, much less thrive here. This particular storage cavern,
built by Justinian in the 6th century, drew water 19 kilometers from the
Belgrade Forest. Using the Turkish general measuring system, the cistern
measured "40 x 72" meters and contained "1001" meters of water! In early times,
excess water was removed by buckets when it was filled to capacity, threatening
holding power.
Byzantine columns supporting the roof were a classic example of
functional recycling; columns, bases and Medusa's faces all ended up in the
strangest places! Thus we began our theme of synthesis in Turkey.
After Julie explained the toilet kitty - incubator connection*,
and we had our first group potty stop, we moved on into the Turkish &
Islamic Art Museum at 10:00. Just when we were beginning to get overwhelmed by
Anatolian history, tea was served, to stimulate our burdened concentration.
Anatolia translates into "nourishing mother" and our already increasing
waistlines are testament to this phrase!
As tea progressed, we learned more of the history of Istanbul
which, basically translates into 100 years of "dodging bullets" and donning
fine duds, only to finally be overrun from the East by Turkey's namesake. In
1453, the Turks changed the city's name from Constantinople to "To the City of"
or, Istanbul.
We moved on through the museum to view fine examples of Islamic
and Turkish arts; calligraphy, stone, metalwork, woodwork, tiles and carpets;
all representative of iconoclastic restraints (i.e., no people depicted).
The lower level contained several life-sized dioramas which
chronicled the decline of women's influence as they moved from sole matriarchal
power into a life of decorative luxury in the earlier years of this century. Of
great interest were the depictions of home life - from a nomadic yurt to
settled city lifestyles.
Next to a helicopter crash that we'd seen yesterday near the spice
market, the items we found most intriguing were the 13th century astrolabe and
an 18th century device which allowed the traveling Muslim to accurately locate
Mecca.
Lunch was a hurried affair at The Pudding Shoppe; a former hippie
dive now gone legit (made famous in "Midnight Express." It was here that we
first tasted ayran, a slightly salty yogurt drink, which - apparently, is
supposed to be especially effective for warding off the effects of summer's
heat. Maybe it just isn't hot enough yet, but I don't think it was an instant
hit with the majority of our group.
Off to the Aya Sophia Museum cum walk-in cooler at 1:40. Completed
by Justinian as a church in 537 A.D., the top dome collapsed just 37 years
later. Rebuilt and slightly elongated, it remained the largest enclosed space
for 1000 years. After the Turk's invasion, its stunning mosaics were plastered
over, only to be revealed again after Ataturk declared it a museum, rather than
a mosque.
We exited through a 2,000 year old gate, brought by the architect
from his home town, Miletus, to grace his finest work.
By 2:30 we were headed to what Meli called the "concrete tent" but
known to others as Topkapi Palace, the fortified abode of sultans from 1462
until they moved across the Golden Horn last century. More than a home,
however, it is a collection of gardens, houses, libraries and a 400 room harem.
We first explored the cavernous kitchen areas where food was
prepared daily for thousands of people. There we viewed gargantuan cookware,
silver and priceless porcelains. Next we moved along the palace grounds to view
the dazzling display of gold and items in the treasury. Items such as emerald
bricks, a diamond-studded garter, the movie-made-famous dagger, amber pipe bits
and an 87 carat diamond.
As 4:00 passed, we departed through the Gate of Heaven and
independently made our way back to the Otel Sofya. Some stopped to shop (or
haggle, at least), some dropped off for desserts, and others of us made our way
back to the roof top terrace to relax with a glass of champagne, (courtesy of
Bud and Nancy) and enjoy the fine view.
At 7:00 we had a group meet in the lobby, at which we were
introduced to Raquella & Mahmut, Meli's guides-in-training, and discussed
safety, security, health and other issues.
Having been reminded about the value of group punctuality, we met
again, (punctually!) at 8:45 and schooled toward the fish market for dinner at
the Dogen restaurant, where we consumed a mackerel and mussel entrée to
the accompaniment of a "musical" gypsy group - and whereupon we discovered that
an empty plastic 1-liter water bottle held to the ear (sea-shell style) makes a
most effective sub-woofer. Perhaps this very type of music is why Rick Steves
provided those earplugs.
A walk back to the hotel after dinner ended our first very full
day of Turkey Through the Back Door with Meli.
* Ed note: We each contributed 1,000,000 lira ($4.00) to the kitty
for potty stops. The public toilets always have a guard posted near the
entrance collecting about 25-50,000 lira for the privilege of using them. Any
money left over in the kitty at the end of the tour is given to a one-room
clinic in Guzelyurt, for example to buy incubators for premature babies.
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